Full Service Catering for Fort Collins and all Surrounding Areas
Northern Colorado Catering
Min. 30 People - Requires a Chef
(Larger Event may Require more Chef Staff)
Omelet Ingredients (Choose 8 Toppings)
ReDiced Peppers
Onions
Tomato,
Green Chilies
Sliced Jalapeno’
Spinach,
Broccoli
Mushroom,
Olives
Shredded Cheddar Cheese
Jack Cheese
Feta Cheese
Diced Ham
Baby Shrimp ( add )
Diced Chorizo ( add )
Includes Hot Breakfast Items
Scrambled Eggs
(Added to those who cannot wait on omelet)
Thick Bacon & Breakfast Sausage Links
Breakfast Cottage Potatoes
Cut Fresh Fruit & Berries
Chocolate Fondue
Poached & Chilled Salmon with Fresh Herb Cream Fraiche
Spinach & Artichoke Dip
with Nita Crisp Crackers
Include Pastries
Assorted Mini Fruit & Cheese Danish
Croissants
Assorted Muffins
Hot & Cold Beverages
Fresh Orange Juice
Cranberry Juice
Tomato Juice
Premium Regular & Decaf Coffee
Creamers & Sweeteners
Hot Tea Bags with Cut Lemon & Honey
Condiments
Salsa, Tabasco Sauce, Cholula Sauce & Catchup
~ Chef Prepared Omelet Bar ~